Twice annually, restaraunts all over San Diego open their doors (and menus) to San Diego Restaurant Week and folks, it’s here again. But, this time around they’ve added a little something different to the line-up: Lunch!
That’s right, lunch! I love it. Of the 180 restaurants participating this year a chunk of them have created a prix-fixe, two course menu for lunch time visitors. These menus range in price from $10, $15, or $20 depending on the restaurant. I’ve perused some of the lunch offerings of some of our very own Downtown San Diego eateries and let me say, they look quite tasty.
Be sure to check out the participating restaurants list for some of our local downtown eateries in Little Itlay, the Gaslamp, and Bankers Hill-there are some fabulous restaurants participating with some darn good looking prix-fixe menus! Bon Appetite. ')}